Overview:
Kelseys Markham Road Is Now Hiring a Restaurant Supervisor
Welcome to the Roadhouse, re-invented! We’re about fresh ingredients prepared in-house, always indulging outrageously and never letting a road trip become a guilt trip. We’re about making every journey better and every plate a delicious one.
Ready to hit the road at the Original Roadhouse?

What you will do in this role:
*
Be responsible for your timely progress through the Restaurant Leader Certification Program, taking on additional responsibilities as learning and skill enhancements happen

• Assist in the day-to-day leadership and management of a Kelseys restaurant and it’s associates, as directed by the General Manager (GM)
• Be accountable for key financials and Key Performance Indicators (KPIs), in partnership with the management team
• Assist in running both dining room and kitchen operations and lead all shifts to Brand standards
• Support the GM in all aspects of operating a "Benchmark Restaurant" to the Brand standards, creating a Perfect Guest Experience every time, while focusing on continuous associate development

What we are looking for:

• Post secondary degree/diploma, bonus points for Hospitality and/or Business related field
• Must possess the "Hospitality Gene" - Passion for People and Excellence
• Demonstrates drive by raising the stakes with your associates, your operation and yourself through taking decisive action
• Integrity and value diversity and ability to create a contagious passion around pleasing your Guests
• Ability to create a vision for growth by being highly proactive and anticipating barriers that lie ahead through understanding the business
• Demonstrates focus through setting priorities and working fast while staying agile and adaptable at all times

What’s in it for you:

• Flexible scheduling
• Competitive wages
• The chance to be part of a close knit team
• A complimentary Management Meal during every shift
• 20% employee discount dining card valid at participating Recipe brands
• Growth and development opportunities within the restaurant
• Career advancement opportunities in a company that owns some of Canada’s most iconic restaurant brands

Interested in giving road-trippers a truly Canadian experience? Apply online today!

Job Types: Full-time, Part-time, Permanent
Part-time hours: 25-44 per week

Pay: $17.00-$21.00 per hour

Benefits:

• Dental care
• Discounted or free food
• Extended health care
• On-site parking
• Store discount
• Vision care

Schedule:

• Day shift
• Holidays
• Monday to Friday
• Night shift
• Overtime
• Weekend availability

Supplemental pay types:

• Bonus pay
• Overtime pay

COVID-19 considerations:
Common surfaces are disinfected regularly and there is optional masking if you desire too.

Ability to commute/relocate:

• Markham, ON: reliably commute or plan to relocate before starting work (required)

Experience:

• Restaurant management: 1 year (required)

Licence/Certification:

• Smart Serve and Food Handlers Certification (preferred)

Shift availability:

• Night Shift (required)
• Day Shift (preferred)

Expected start date: 2022-10-29

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