In this role, your primary responsibility is to produce menu items of the highest quality in accordance with recipes and standards as implemented by the Chef. You must adherence to specifications in a safe and sanitary manner and to oversee the kitchen functions to ensure a high caliber of internal and external customer service.

Key Responsibilities:

• Assist all aspects of buffet production and set up. Review function sheets for proper set-up and delivery times as assigned
• Ability to establish and complete, finish prep/par level lists.
• Ensure proper rotation and storage of all food and related products
• Ensure kitchen operations are always clean and up to the highest standards by maintaining cleanliness and personally ensuring standards
• Report any concerns/issues related to the operation of the kitchen to the Kitchen Manager.
• Familiar with and always work in compliance of WHMIS, Occupational Health and Safety Codes, the Sanitation Code and Food Safety.
• Ensure quality and quantity of production for all food related products
• Cooking at all stations as assigned (fryer, grill, cold…etc.) or a combination of during slow business periods
• Assist with inventory of all food and related products at month end when required
• Suggest new methods of operation or product that will increase guest satisfaction and or reduce costs
• Will participate in ASI Food safety audit
• Any other duties assigned by Chef

The successful candidates will possess:

• A post-secondary education in a related field
• A minimum of (3) years kitchen experience with (1) year in a casino environment, preferred.
• Minimum (2) years supervisory experience
• Strong interpersonal, communication, organization and time management skills
• The ability to work evenings, weekends and shift work
• Safe food handling course, knife handling skills, and knowledge of HACCP
• The ability to obtain a Smart Serve Certification
• The ability to obtain a Gaming License with the Alcohol and Gaming Commission of Ontario.

Great Canadian Gaming Corporation is committed to diversity, equity and inclusion and we welcome all qualified applicants to apply to join our team of unique contributors. We accommodate people with disabilities throughout the recruitment and selection process and applicants are encouraged to advise Human Resources in advance if an accommodation is required. We thank all applicants for their interest and will contact those qualified to continue in the recruitment process.

Job Types: Full-time, Permanent

Salary: From $17.57 per hour

Benefits:

• Dental care
• Employee assistance program
• Extended health care
• On-site parking
• Paid time off
• RRSP match
• Vision care

Flexible Language Requirement:

• French not required

Schedule:

• 8 hour shift
• Day shift
• Evening shift
• Holidays
• Weekend availability

Ability to commute/relocate:

• Campbellville, ON: reliably commute or plan to relocate before starting work (required)

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